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Fehmeeda Farid Khan

Fehmeeda Farid Khan is a freelance blogger, content writer, translator, tour consultant, proofreader, environmentalist, social mobilizer, poetess and a novelist. As a physically challenged person, she extends advocacy on disability related issues. She's masters in Economics and Linguistics along with B.Ed.

امر سنگھ چمکیلا – بھارتی کلا کار کی کتھا

امر سنگھ چمکیلا

خراب سٹوری ٹیلنگ نے ایک بہترین فلم کے ایموشنل امپیکٹ کو آدھے سے کم کر دیا۔ کب سے امر سنگھ چمکیلا کا انتظار تھا پر امتیاز چُوک گئے۔ کہانی کہاں سے اٹھائی جائے، انہیں سمجھ ہی نہ آئی۔ نتیجہ انتہائی جذباتی حقیقی کہانی فلمی فلمی لگتی رہی۔ اس سے بہتر تھا ڈاکیومنٹری بنا لیتے۔ تین چار لوگ ہر فعل کی …

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Passes Around Snow Lake – A Bird Eye View

Passes Around Snow Lake

If we stand over the Hisper La and look towards Snow Lake, we can see towering snow-capped mountains all around us, as well as several Passes. Some of these Passes are located on Snow Lake. Others on glaciers next to or around it. I attempted to describe each of these Passes using various maps and images made by Google Earth …

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Butter Chicken Recipe – Ramadan Special

Butter Chicken

Butter Chicken Butter chicken, also known as Murgh makhani, is an Indian origin dish from Delhi. It’s a less spicy chicken curry with seasoning of tomatoes and butter (makhan). The sauce is mainly of thick texture. Today I’m going to share the recipe of this mouthwatering and finger lickings specialty of Indo-Pak. Let’s celebrate Ramadan with tempting delicacies of our …

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Mediterranean Chicken and Rice Recipe – Ramadan Special

Chicken

Mediterranean Chicken Ingredients Chicken legs 4 Basmati Rice 330 g Onion 1 Garlic Cloves 2 Green Bell Pepper 1 Lemon 1 Olive Oil 4 tbsp Sweet Paprika Powder 4 tbsp Garlic Powder 1 tbsp Tomato Paste 3 tbsp Broth 700 ml Green Olives 150 g Parsley 1 bundle Salt/Pepper – to taste ~ Preparations Oven, pot, seive, cutting board, knife, …

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Pakora (Fritters) Mix – Ready to Use Ramadan Special Recipe

Pakora

Pakora Mix In our nation, most people do not expect Ramadan without some snacks for Iftar. Pakora is an important part of the cuisine. Most people prepare pakoray on a daily basis. These come in a variety of forms, ranging from simple potato pakoray to inventive versions. I prefer pakora with onion because I cannot eat potatoes. However, the bulk …

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