Shangrila Resorts Brigadier Muhammad Aslam Khan (late) was the first commander of the Pakistan Army’s Northern Scouts. He devised Shangrila, the first resort of its kind on the Pakistani territory. It is located on the side of Shangrila lake, which also bears the name Lower Kachura Lake. The lake’s elevation is nearly 2,499 metres (8,199 feet) above sea level. Skardu …
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Arrang Kel – A Majestic Tourist Destination in Neelum Valley
Arrang Kel Azad Kashmir is truly regarded as a heaven on Earth, and Arrang Kel is its crown jewel. The valley is only 3 kilometres (1.9 miles) from Kel and 8,379 feet (2,554 metres) above sea level. Kel is 155 kilometres (96 miles) from Muzaffarabad and at an elevation of 6,880 feet (2,097 metres) above sea level. Location Kel is …
Read More »Passu Cones | An Amazing Phenomenon of Gilgit-Baltistan
Passu Cones While discussing Gilgit-Baltistan, Passu village is an important location, the meeting point of three of the world’s most mighty mountain ranges. K-2, Nanga Parbat, Gasherbrum, Masherbrum and Rakaposhi are amongst the highest peaks. This is the host of the Deosai Plains, the Baltoro glacier, the Batura glacier and many picturesque valleys. Hunza is a strikingly beautiful location that …
Read More »Neel Fairy Meadows – A Mystic Charm of Bedori Top
Neel Fairy Meadows Azad Kashmir is often referred to as “heaven on Earth” due to its mild and pleasant weather, which sets it apart from the rest of the world. The valleys of Kashmir include Neelum, Jhelum, and Pearl valleys. These are all popular tourist attractions in the Kashmir. However, Neel Fairy is a less visited location. Neel Fairy Meadows …
Read More »Top Cuisines Of Swat Valley, Pakistan
Top Cuisines of Pakistan Pakistani cuisines were influenced by Middle East and Central Asia in the beginning. However the cooking method and traditions are similar to North India, which dominate meaty items. The extreme diversity of Pakistani areas are differences in ethnic and cultural values from region to region. Top Punjabi and Sindhi cuisines are flavourful, but spicy. As we …
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